MA’AYAN HABIRA - THE BEER SPRING

In spite of its seemingly unappealing appearance, it is a popular restaurant with a friendly atmosphere serving delicious Balkan and Ashkenaze specialties. On the menu: sausages, tarama, eggplant, liver - chopped of course - pork coasts… The whole is a bit heavy, but we'll get all of this through one of 12 different kinds of different beers served by the pressure. Evenings, concerts take place on the terrace. Local institution requires a rather tourist atmosphere.