CHICAMA PERUVIAN FOOD
Seafood & fish restaurant
•
€
2024
Recommended
•
2024
What could be better than eating a ceviche con leche tigre with both feet in the sand, equipped with a bizarre spoon that doubles as a fork? Since 2016, it is in a friendly and relaxed atmosphere that the young staff of Chicama offers a menu of Peruvian fusion cuisine to which one cannot remain indifferent. Lulled by the melodies of Manu Chao and Celia Cruz, cooks and waiters alike dance and sing along as they prepare fresh fish dishes, tiraditos and delicious house cocktails.
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