LE TOULOULOU
Regional cuisine
•
€
2024
Recommended
•
2024
Restaurant offering a nice menu of Creole specialties and fresh fish.
This restaurant is located with its feet in the sand. The white sandy beach of Petite Anse is just a few meters away. The water is translucent and peaceful in this area. The view on the sea is obviously superb. The Chef proposes a nice menu of Creole specialties, fresh fish and seafood straight from the fishermen's traps for a guaranteed freshness. José, the owner, organizes lunches and dinners with music by local artists which are very popular. Check out the Facebook page for upcoming events.
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