2024
Recommended
•
2024
Restaurant offering a quality cuisine with fresh and local products according to the seasons.
This authentic inn, located in a late 18th century farmhouse, offers quality cuisine in a bucolic setting. The chef works with fresh and local products according to the seasons, and the vegetables come from the inn's garden. Depending on the season, the menu includes Sisteron lamb or exceptional fillet of beef. The desserts are home-made. A nice address for a pleasant break thanks to its pretty fountain refreshing the shaded terrace. Private parking, pleasant service and good value for money.
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Members' reviews on L'AUBERGE DU BOIS
4.4/5
27 reviews
Value for money
Kitchen quality
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Très beau cadre. Service pas très professionnel.
Nous sommes des gens habitant les environs et déçus par rapport aux prestations des années antérieures. Quel dommage, nous avions envie d'une assiette raffinée et n'avons pas trouvé cela. Basique pour 100 € à deux, on fait souvent mieux à la maison...