LA BONNE ÉTAPE
Go there and contact
A Michelin-starred restaurant for some fifty years, for a moment of haute gastronomie unrivalled in the region.
Excellence since 1964 and starred for more than 50 years: welcome to La Bonne Etape, where conviviality and authenticity, gastronomy and harmony come together brilliantly. For decades, Jany Gleize has been delighting the countless guests who have come to take their seats in this warm setting, around remarkably laid tables, to enjoy this gustatory interlude that gives way to traditional cuisine that awakens emotion. Jany, surrounded by his daughter and his brigade, is inspired by the wonders of the vegetable garden, and selects his meats and fish rigorously.
Did you know? This review was written by our professional authors.
Members' reviews on LA BONNE ÉTAPE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Je n’ai pas été emballée par les plats servis, malheureusement , et il me faudrait un autre repas pour donner un avis plus objectif
Peut-être lors d’une prochaine visite dans la région! En tous cas j’essaierai votre bistro qui sera peut-être plus à mon goût!