2024

MAISON PADIOU

Chocolatier
4.5/5
25 reviews
Closed

Nicolas Padiou, master pastry chef and master chocolatier, invites you to discover his savoir-faire through his creations: le Péruvien (chocolate shortbread, creamy chocolate and Peruvian chocolate mousse), Feuilletine (crunchy almond hazelnut praline). More than twenty varieties of chocolate made entirely on site can be discovered in this fabulous boutique, open all year round. From the dedicated website, you can make your own basket. The house also makes delicious artisanal ice creams and savoury specialities.

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