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A sought-after cuisine, home-made and based on fresh, local and seasonal products in an address that deserves a detour.
Sébastien and Aurore Duchenne's table enjoys a fine reputation and has the seriousness and consistency of the top restaurants. The small-capacity dining room allows the chef to offer the kind of cuisine that reflects his personality and that he has practiced in other fine establishments. Sophisticated, home-cooked cuisine based on fresh, local, seasonal produce, gourmet scents, careful presentation of dishes, a fine (organic) wine list, line-caught fish. Different menus to see the chef's palette of expression and indulge yourself. A fine address well worth the detour.
Further information
Opening time and information on LA MAISON DES TOQUÉS
Closed from December 4 to February 3. Open Monday, Tuesday and Thursday to Saturday. Menus from €75 to €110.
Members' reviews on LA MAISON DES TOQUÉS
Le rapport qualité/prix est hors de prix. J'avais l'impression de dépenser trop pour le repas que j'ai mangé. Je m'attendais à beaucoup plus d'originalité. Le restaurant lui-même est assez simple. Je m'attendais à mieux pour ce que j'ai payé.