2024
Recommended
•
2024
An authentic barn offers a simple cuisine around a hearty meal.
In an authentic barn where the feeding troughs are still present, you can eat like in the past on the farm, and for three generations! An unusual restaurant for groups mainly, around a traditional Vendée gastronomy, with for example duck, frog legs, snails à la maraîchine, calf's head grandmother, chowder à la Vendée... Themed meals for specific occasions, for lovers, for baptisms, a buffet menu for strong appetites, and more refined menus.
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Members' reviews on LE POUC'TON
4.4/5
52 reviews
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Je recommande fortement pour passer un très bon moment avec des amis.