Results French cuisine restaurant La Garnache

LE PETIT SAINT-THOMAS

French cuisine €€€
4.2/5
6 review

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25, rue de Lattre-de-Tassigny, 85710La Garnache, France
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02.51.49.05.99
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2024
Recommended
2024

A refined and inventive cuisine, concocted by the talented chef David Bourmand in two beautiful rooms in La Garnache.

Two pretty rooms and a veranda provide the setting for talented chef David Bourmaud. Refined, inventive cuisine for this restaurant with an excellent reputation. Proud of his home region, he buys from local producers and works their produce into the various menus: scallops, flame-burnt leeks, coconut mogette emulsion, then veal duxelle black garlic shiitake, carrots, onions confit with millet, chicken lemon parmesan sauce, and for dessert, sesame corn sablé, toasted peanuts, exotic marmalade, ivory mousse.


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Members' reviews on LE PETIT SAINT-THOMAS

4.2/5
6 reviews
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fute_377247
Visited in may 2016
Value for money
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Restaurant à découvrir absolument dans la région, une cuisine raffinée, une carte des vins intéressante, un service aux petits soins.
jbus94
Visited in october 2015
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Kitchen quality
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cuisine recherchée
service efficace
cadre agréable
Goualle
Visited in april 2016
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Salle assez petite et bruyante mais très bon rapport qualité/prix et concernant le choix du vin parfait. Pas déçu.
davidpes
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Découvert de l'opération "Tous au Restaurant" en septembre 2015, j'ai apprécié tout dans ce restaurant : de la décoration raffinée avec ambiance tamisée, l'accueil par la gérante, trés sympathique et qui n'hésite pas à discuter de l'origine des produits et de la confection des plats si vous lui demandez, jusqu'à la cuisine, très raffinée, goûteuse, avec des saveurs originales et un excellent mariage des goûts. Un des meilleurs restaurants du coin, sans hésiter !
Very good value for money. Small disappointment on cooking fish, too cooked, it is a shame for a large restaurant as because the rest was very well and copious.

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