2024
Recommended
•
2024
The Moron family is five generations of winemakers since 1884. Today, Nicolas and Christophe are in charge of the 130-hectare estate, which is mainly composed of old clay and more or less altered schist, for wines that are as mineral as one could wish! Fourteen vintages are produced, including a crémant de Loire that is unanimously acclaimed. Here, the work of the vine is a passion. Different cellars surround the reception rooms and the tasting bar. During the open house, you can enjoy an oenological tasting meal upon reservation.
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