AUBERGE MONTRIVET
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The Auberge de Montrivet offers 4 rooms in a house that dates back more than 500 years, which offers an atypical and warm atmosphere and charm. It can accommodate up to 4 people, depending on the room. Each of these units has a bathroom, with private shower and toilet. And because you have to eat well, the Loire region offers beautiful flavours at the table, which you can discover here and enjoy farm products that are well served: poultry is in the spotlight, and you can enjoy a duck fillet from Aubance, a chicken with angelica and even rooster in wine. Don't hesitate to discover the delicious veal blanquette or the pike-perch with white butter... in short, there is something for everyone! Wine lovers will not be unhappy, as a multitude of bottles are available. An address where the word authenticity and simplicity takes on its full meaning.
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