The best restaurants Beaucouzé

Those who have been to Japan are certainly familiar with the concept of kaitensushi, an establishment where preparations are presented on a self-service rotating conveyor belt. Mishi Mishi is taking it over from Atoll by offering a very attractive lunch formula on the price side, allowing you to taste as many dishes as you like, at will and for a single price. We find here all the Europeanized classics of Japanese cuisine, even if we are far from the fine cuisine of the country! Sushi, makis, sashimi, yakitori (beef skewers, cheese, tuna, salmon...), miso soup, salads, ravioli... Sushi is placed under transparent bells and preparations can be heated on request.

The Courtepaille teaches since 1961 - it has even created a menu to remember! - and remains faithful to its values: simplicity and simplicity. The frame has not changed, the room is still round, a little dark, but the terrace is nice in nice days. We come to the family, if you stay in one of the nearby hotels or for business meals. Because here everyone can find an appropriate menu: served in 30 minutes for the most pressed, several child meals so that they eat to their hunger according to their age, while Papa and mum taste the many grills accompanied by famous mustard to grape must. Are you vegetarians? Here you will find your happiness with dishes adapted to your diet. Weakness: The Courtepaille all have the same decor and the same layout, but at least they are recognized by far with their building in thatched roof! Talent: a quick and efficient service for a brand that has been able to register over time.

Although it is located in the business area and adjoining the hotel of the same name, the Campanile restaurant deserves our full attention. The staff were friendly and helpful. The map has been worked out with Grand Chef Pierre Gagnaire and continues to honour her dignity. One might doubt with its proposed buffet formulas for entry and dessert, but the mesclun salad, the tomato gaspacho and celery sticks show us that the word buffet does not necessarily mean: old-fashioned and saveur cuisine! For proof, the dishes of this gourmet menu: penne tomato sauce, basil and bacon or salmon burger, for example. Weakness: of course industrial kitchen, but… Talent: It is worked well and you eat in a very pleasant setting for small prices.