CHAMPIONNAT DU MONDE DE LA SOUPE AU FROMAGE

The "World Championships" Vianese cheese soup took place in March and are organized, season after season, by the Vianese association Se Canto. At this gourmet and convivial meeting that started in 2009, the finest blue cords and women (about 30 candidates) compete ingenuity to win the title of World Champion, please! A time awaited by many inhabitants and faithful of the Lacaune mountains who have remained very attached to local gastronomy, whose cheese soup is one of the jewels. Bookings in order to take part in the feast, which accompany the World Cheese Festival, are generally open from beginning of February and you must hurry! At noon in the village hall, a gigantic meal brings together all lovers of gastronomy and conviviality. In addition to the cheese soups that conquer, you can taste many specialties that have made the identity and richness of the Tarn.