RESTAURANT DES VOYAGEURS * *
Hotel
•
€€
2024
Recommended
•
2024
Hotel-restaurant in Tanus with flowered garden constituting a stage during the excursions.
This family-run institution, run since 1970 by the Delpous family, has to satisfy even the most impatient diners with a more-than-correct daily menu. Three rooms welcome you in all simplicity. Cécilia and David Delpous offer homemade local cuisine: cassoulet, duck confit... The flavours of Tarn and Aveyron merge in the plate. In summer, a magnificent flower garden awaits you for a gourmet break: veal sweetbreads with porcini mushrooms, Naucelles tripous... Tip: if you're planning a hike in the Ségala region and the Viaur gorges, the Restaurant des Voyageurs is an ideal stop-off point!
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Members' reviews on RESTAURANT DES VOYAGEURS
4/5
1 reviews
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Visited in june 2022
Value for money
Location
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Hôtel Restaurant les Voyageurs Tanus
Belle salle un peu chic et service attentionné pour ce restaurant du Tarn à la frontière de l’Aveyron. La cuisine est typique du Rouergue, un peu trop copieuse pour l’été, et la carte mériterait d’être un peu allégée. Ceci dit le premier menu à 25 € s’avère largement suffisant pour apprécier tête de veau en entrée, saucisse grillée aligot, fromage ou dessert, vin et eau en sus.
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