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at 168 meters
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05.63.35.43.25
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2024
Recommended
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2024
Restaurant with terrace offering Italian specialties such as assorted bruschettas, pizzas, pasta..
In the dining room or on the terrace, slightly set back from the gondolas of the Agout, lovers of Italian specialities will be able to taste assortments of bruschettas, pizzas, fresh pasta, scallops a la plancha with truffle oil, veal escalope saltimbocca, and another of the chef's specialities, scarmoza (smoked mozzarella served on a mixed salad). For the past two years, the chef has also been making fresh homemade pasta, penne and tagliatelle. You can of course taste them cooked on the restaurant's menu.
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Members' reviews on LE VENISE
4.6/5
29 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in january 2024
Service très agréable, mais la cuisine scandaleuse !!! Escalope milanaise fade sèche et tagliatelles sans goût, raviolis aux cèpes industriel..grosse déception pour de la cuisine italienne... Heureusement le service relève le niveau très basique.. nous ne reviendrons plus...
Visited in december 2023
Très bon et personnel agréable
Visited in november 2023
Tres bons raviolis a la truffe !
Visited in november 2023
Pas assez de choix en plats .
Visited in november 2023
un peu à l'étroit et salle bruyante, service souriant et nous avons bien dîner.
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