2024
Recommended
•
2024
Local seasonal cuisine to enjoy in a restaurant with terrace in Tournecoupe.
In a pleasant Lomagnole village overlooking the Arratz river, L'Auberge's terrace offers a remarkable view of the surrounding valleys. The chef takes great care in preparing his dishes, highlighting local produce from sustainable agriculture and local producers. The menu is regularly updated, but always retains its local and seasonal accent: confit duck leg, demi-magret or black Gascon pork. The restaurant has a friendly atmosphere, just like the town where it is located and where life is good.
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Members' reviews on L'AUBERGE
4.8/5
23 reviews
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L'équipe féminine de 2 personnes vous accueillent dont la cheffe avec les sortir et un pitin d'accent du sud ouest ????.
Menu à 15 eu le midi. Tout fait maison avec produits locaux avec Vinet café compris. Que du bonheur! ????????
Je recommande et résa obligatoire☝️????