LE CHAUDRON
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In this pot, it is not only good little dishes that go out, there is also a family hotel where it is good to ask! The rooms are bright and clean, without frills, they offer comfortable comfort and are ideal if you are looking for a formula that includes accommodation and catering. The hotel is the perfect place for your stay in the city. It is the ideal place for your stay. Jean-Claude, the chef, has no such thing to bring to the taste of the day specialities such as the head of veal sauce ravigote, the roasted milk pig or his famous @ lamb of @ lamb, whose followers come from afar to enjoy it! In the image of menus, homemade desserts are excellent and we are happy to find semolina cakes, rare on the map. If three rooms are open, we advise you on the plants in which a small air from Mexico invites you with ivy that hold briquetées vaults and ses wood tables. Quick service in less than 30 minutes if you are préssé: what more, knowing that the smile is understood!
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