2024
Recommended
•
2024
Family restaurant with terrace combining tradition and Pyrenean culture with its specialties
Since 1938, this family-run restaurant has offered a subtle blend of Pyrenean tradition and flavors. Now in the capable hands of Lorraine and Florian. Dishes include Portuguese-style cod or duck leg confit with apples. The service is professional and pleasant. The restaurant works with fresh produce, and the trout is organic. As the restaurant is located just a few meters from the Espace François Mitterrand, in summer you can enjoy all the concerts and outdoor entertainment from the terrace. A "downright" smart place.
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Members' reviews on LE VIEUX CARRÉ
4.6/5
29 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2024
Service au top, cuisine au top ! Merci !
Visited in january 2024
Je suis venu y manger le samedi soir, un bon accueil, le lieu est sympa, je me suis régalé, vraiment un très bon restaurant ! Il n'y a pas de restaurant de cette qualité sur ma région, ou je ne les ai pas encore trouvés...
Visited in january 2024
C'est un restaurant...
Visited in january 2024
Accueil très aimable, cuisine traditionnelle de terroir avec de très bons plats, service rapide, cadre simple et agréable. Je recommande !
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On y mange très bien et personnel très agréable