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05.61.04.80.53
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2024
Recommended
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2024
Inn with terrace qualified as a gastronomic restaurant working with quality products
An inn that can be described as a gastronomic restaurant in the heart of the mountain, with a terrace with a panoramic view of the Bramevaque tower and the summit of the Pic du Midi de Bordes. Thanks to the talent of the chef Richard Michiels, you can enjoy farm eggs with morels and foie gras and a veal blanquette with ceps. Copious, delicious in a wonderful setting. Needless to say, these high quality products are fresh and local? The service is as good as the table. An excellent address in the Haut-Couserans.
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Members' reviews on AUBERGE DE LA CORE
4.9/5
22 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in july 2023
Menu du jour très bon et très bien présenté, dans un cadre verdoyant.
Visited in june 2023
Cuisine terroir, sieste à prévoir
Visited in june 2023
Un cuisinier qui maîtrise ses plats, un vrai régal pour les papilles et un service chaleureux et convivial
Visited in june 2023
Tout est bon et de qualité. Le foie gras est un délice. Le cadre est superbe dans la vallée de Bethmale. Belle terrasse fleurie (trop) proche de la route ce qui ne gâte en rien le magnifique panorama. Très souvent complet, hélas. Prenez vos précautions et réservez à l'avance.
Visited in june 2023
Très bien accueilli. Terrasse très agréable. Rapport qualité prix très correct. Cuisine très bonne. Produits frais tout était très bon.
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