AUBERGE DU COL DE MONTMIRAT
French cuisine
•
€
2024
Recommended
•
2024
Christine and Jean-Patrick's quality, authentic and generous restaurant in Saint-Étienne-du-Valdonnez.
Christine and Jean-Patrick, the generous hosts of this restaurant, offer a warm, authentic atmosphere. Menus change daily, and at weekends, the restaurant serves a calf's head dish that is unanimously acclaimed in the surrounding area. The entrecôte is also a favorite, as are all the meats, which are of exceptional quality. Desserts are in the same vein: classic and tasty, thanks in particular to ice creams from a local farmer.
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Members' reviews on AUBERGE DU COL DE MONTMIRAT
4.7/5
73 reviews
Value for money
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Pour l'accueil très agréable
Leur côté humain
La cuisine traditionnelle est excellente et les produits locaux sont savoureux..
je garde cette adresse pour un futur passage