LA SOURCE
Regional cuisine
•
€€
2024
Recommended
•
2024
Restaurant with shaded terrace offering refined cuisine and homemade desserts.
Surrounded by woods, Christine and Patrick Priotto's restaurant is a gastronomic stopover in this corner of the Cévennes. The chef offers you a refined cuisine, where everything is homemade, with a preference for the region's farm producers, and where you follow the rhythm of the seasons. Served in the beautiful room with its blond wooden ceiling or on the shaded terrace, close to nature, the tempting menus change regularly according to the season and the market. They include the mushroom cake served warm with crayfish sauce, the trilogy of braised local pork with onion confit, the Lozère ewe's bush with raw ham crumbs, local cheeses and homemade desserts.
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Members' reviews on LA SOURCE
4.8/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in october 2023
Très agréable moment passé à La Source. Cadre agréable, douce chaleur des bûches de châtaignier dans l'insert, accueil chaleureux, service impeccable. Et, surtout, excellents produits très bien préparés.
Visited in october 2023
Vraiment tres bon. Service super sympa. Cadre et ambiance tres agreable
Visited in october 2023
Parfait très bonne cuisine et accueil agréable
Visited in october 2023
Bel accueil, excellent repas, superbe présentation et belle surprise pour mon anniversaire. J'étais aux anges. C'est notre deuxième visite et rien n'a changé dans la façon de faire, de vrais pros !!
Merci !
Manuel et Karine (Gîte en Cévennes "Les Rigourdiers")
Merci !
Manuel et Karine (Gîte en Cévennes "Les Rigourdiers")
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Service agréable, à l'écoute et très sympathique !
Je recommande vivement.