2024
Recommended
•
2024
Restaurant offering a seasonal cuisine composed of quality products subtly worked
L'Ecluse is a true enchantment for the senses. Here, a seasonal cuisine highlights finely prepared quality products. On the menu, you will find for example oysters from Bouzigues or an egg Benedict in the L'Ecluse style as a starter, lamb shoulder from 7 o'clock or sea bream with parsley as a main course, and a coffee, chocolate and speculoos cream or a fondant baulois with a white chocolate heart for dessert. We love this restaurant, which offers refined cuisine in a bucolic setting overlooking the Canal du Midi.
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Members' reviews on L'ECLUSE
4.8/5
31 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in january 2024
Très très bon restaurant... merci beaucoup pour votre accueil et votre gentillesse
Visited in january 2024
Juste parfait à tout point de vue : service,personnel, ambiance, décoration, plats proposés
Visited in january 2024
Super
Visited in january 2024
Excellent et personnel très sympa et pro
Visited in january 2024
Bien les employés sont super sympa.
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