Restaurant with terrace in the heart of the Navy offering Sète cuisine.
This restaurant in the center of town deserves our full attention: Philippe took it over in 2010 and now works as a family. Large terrace overlooking the boats, slates boasting the day's suggestions. Fish is king here. Sea bass, sea bream or supions direct from the fish market parade before us! Bouillabaisse and parillada are two popular specialties! Of course, we also serve Sétoise specialties: monkfish bourride, stuffed squid, bouillabaisse, stuffed mussels, tuna carpaccio... The menu is always based on new arrivals: a benchmark address.
Further information
Opening time and information on LES GOÉLANDS
Quality Sud de France. Open all year round. Every day for lunch and dinner. Menus from 23,90 € to 39,90 €. Wine by the glass. Groups welcome. Terrace. Take away sale.
Message from Management
Les Goélands is a restaurant located in the center of Sète, in the typical Marine district. On its beautiful terrace facing the port or in its pleasant dining room, it offers you a traditional cuisine that puts the spotlight on fish . The fish arewild and come from the local fishing. You can taste homemade fish soup, mussels au gratin, fish tartar of the day Thai style, fish parillada, risotto of the sea .. You can also opt for the lamb mouse confit in its juice, a butcher 's piece ; oysters from the Thau basin, the traditional tielles from Sète and macaroni are also to be tasted... Red, rosé and white wines are available to accompany your dishes. For dessert, you will have the choice between sorbets, icednougat , panna cotta and many others. The address for a great culinary experience!
(Avis d'origine)
Das Essen war okay, aber die Chefin ein bisschen mühsam
Une cuisine exceptionnelle et Excellente. nous sommes venus 3 fois en 3 jours !!! Vraiment bravo à vous toute l'équipe.
Élise est fred du Tarn !!
Le service très correct mais attention , avoir le sens du commerce ne veut pas dire être trop familier , une certaine distance s impose en restauration .....
On reviendra
Les bourguignons