2024
Recommended
•
2024
Wine cellar and restaurant for a gourmet break in Argelliers.
A path, old stones, a beautiful and timeless setting for a gourmet stopover, this is what awaits you in this beautiful farmhouse nestled in the garrigue. Run by Aurore and Jérôme Aurelle, the establishment has everything to seduce you: typical accommodation, nearly 300 references in its wine cellar and a restaurant that honours the terroir and Mediterranean flavours. Behind his stoves, Jérôme, of Aveyron origin, concocts a very tempting cuisine of character: home-made duck foie gras terrine and its walnut brioche, Roquefort flan, tripous Saugras-style, goose leg confit, orange croquignole, fruit millefeuille and its caramel... We're asking for more.
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Members' reviews on AUBERGE DE SAUGRAS
4.7/5
46 reviews
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L'accueil était très cordial, service efficace.
A Tester vite si vous ne connaissez pas
Un grand merci a toute l équipe