The best local producers Saint-Andre-De-Majencoules

At the Valbonne farm, everything is a question of trees and passion. It is in Saint-André de Majencoules that Michel Levesque opens the doors of his farm and his chestnut grove. In the heart of the Cevennes, Michel produces and transforms biodynamically grown chestnuts on site. To come, buy at the farm or by mail order, you can enjoy a wide range of chestnut jams and chestnut creams. Fresh chestnuts, flour or the home-made creation, the chestnut breakfast, energizing and delicious.