CARTIER (HÔTEL-RESTAURANT) * * *
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3-star hotel with a family atmosphere offering traditional and regional cuisine.
Three generations of Cartier have succeeded one another at the head of this address of the 20th century, which has been rated 3 stars since the end of 2012. Very well located, the hotel is now part of the Inter-Hôtels brand. The rooms are not particularly original, but all of them offer a good standard level of classic comfort and are quite pleasant with flat-screen TV, Wifi access and air conditioning. The family atmosphere of the address makes your stay pleasant. The restaurant has a countryside appearance. The chef, André Toustou has been serving a traditional and regional cuisine for twenty years now: duck, foie gras, mushrooms, cassoulet, truffles, rabbit with garlic, deer stew and rouzolle. An address to remember in the Haute-Vallée of the Aude.
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Members' reviews on CARTIER (HÔTEL-RESTAURANT)
chambre correcte ; salle de bain agréable
restaurant: bon repas service rapide
petit déjeuner très complet sous forme de buffet
Chambre confortable, avec une vue magnifique.
Restaurant : repas correct, service rapide.
Petit déjeuner très copieux sous forme de buffet.
Accueil agréable et sympathique, conseil pour visiter les environs.