APPA LANKA
World cuisine
•
€€
2024
Recommended
•
2024
From traditional to Sri Lankan cuisine, there's only one step at Appa Lanka. Signature cocktails and musical ambience
"Appa Lanka", a name that evokes travel since the restaurant entirely reinvented by Ophélie and Christopher transports you somewhere between Occitania and Sri Lanka. This hybrid venue is traditional at lunchtime, with a choice of meat and fish dishes, and when evening arrives, the lights dim to give the place another dimension. Christopher will propose one of his signature cocktails and typical Sri Lankan dishes such as kottu, a street-food dish, or Amma's famous recipes. A gourmet and festive address.
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