2024
Recommended
•
2024
Restaurant with a breathtaking view of the pond, offering bold cuisine.
Nestled in an alleyway in the old village, Le Portanel guarantees a tasty meal with a breathtaking view over the pond. Behind the stove, master restaurateur Jean-Christophe Rousseau concocts a bold cuisine that pays tribute to local fish. The star of the show, of course, is the eel, the pond's emblem! On the tasting menu, with a glass of wine to match each dish, eel is available in terrine, narbonnaise, bourride, civet... The garrigue dessert concludes the meal. The "clin d'œil" meal focuses on the terroir.
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Members' reviews on LE PORTANEL
3.8/5
20 reviews
Value for money
Kitchen quality
Originality
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2- site imprenable
3- très bon accueil
Mais c'est beaucoup trop cher par rapport à la qualité de la cuisine, en saison et hors saison.