CHAMPAGNE R.RENAUDIN
Read moreHere's a house that has made a brilliant bet on accommodating wine tourists as much as on winegrowing. On the production side, the estate's 12 hectares are planted with Pinot Noir, Meunier and Chardonnay grapes, and vinified in oak barrels. Vinification takes place in oak barrels. The range includes 4 magnificent cuvées: Brut Réserve, Espiègle Brut or Brut Rosé, and the more-than-affordable Millésime 2005 Blanc de blancs. The House also offers 6 independent gîtes and tasting workshops. An unforgettable experience awaits you!
CHAMPAGNE THIERCELIN
Read moreA breeze of femininity blows through this beautiful family estate thanks to 2 close-knit, passionate sisters: Anne-Sophie and Bérengère Thiercelin: Anne-Sophie and Bérengère Thiercelin, who are now at the helm of this atypical 18-hectare estate. Proud of their RM status and of being independent winemakers, they bring to their vineyards daily care and expertise to offer their customers and visitors the quintessence of nature. 4 elegantly feminine cuvées make up the Maison's collection. Our favorite is Carte Noire Millésimée.
CHAMPAGNE GUY MICHEL ET FILS
Read moreHarvesting and handling since 1847, this is now the3rd generation. The vineyards are spread over 10 crus on the southern slopes of Épernay, and this is how the 3 grape varieties are harvested. The champagne range includes the brut de réserve, a pinot meunier-dominant wine aged for 4 years in the cellar, and the grande cuvée "Tradition", a vintage version of this champagne, aged for 5 years in the cellar. There's also the old Champagne liquoreux (1975), and the 1990 Coteau Champenois.