LA FERME D'ORCHAMPS

Florie Devilliers raises the ducks on the family farm in Orchamps. She then feeds the ducks with cooked corn, according to tradition, in a pen, on straw, for the greatest comfort of the ducks. She then cooks duck and foie gras specialities in her laboratory at the farm. Do not hesitate to come to the farm to discover her breeding and her products! And remember to book a few days in advance if you want products for the end of year celebrations.