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Sarrail is a timeless restaurant, but now known to people only, because advertising and visibility are lacking. The Sarrail, where one is located in a room of 150 seats, is often filled in. Although the restaurant is slightly kitsch, this does not detract from the quality of the location. A privileged meeting of business and business leaders at midday, it offers a varied cuisine, always of high quality at very attractive rates. The formulas are really accessible to all scholarships. To discover the fricassee of calf of calf, flambés to armagnac, kangaroo and beef in of (300 g env.), sea sauerkraut, pick of frozen prunes to the pupil of Troyes. The fish card is renewed every day according to batch. It is a good value for money, but it's a good value for money.
Members' reviews on LE SARRAIL
