JEAN-LUC BALTZER

Chef-in-chief since 1999, Jean-Luc Baltzer has been working to prepare your receptions and take care of the good organisation of the buffet. You will be served as kings to make this moment a magical moment thanks to the know-how of the team. You will be able to entrust them: wedding, banquets, meals, cocktails, lunch… To serve you, Jean-Luc and his team are involved in the Orléannaise area, but also in the surroundings of Montargis, Vierzon, Blois, Chartres and Brands. A free estimate can be made to arrange an event adapted to your wishes.