LE CHAPITEAU 1861

The place is typical: the house dates back to the ^18th century, and the dining room retains traces of the local architecture of that period, with its four stone vaults supported in their center by a beautiful column! The cuisine is home-style, made only by the owners, the Grange family, which is why it has two different accents, mainly Valle d'Aosta, of course, and sometimes Abruzzo. The dishes are all homemade with great care, using the most famous local produce.