Tables d'hôtes fermes et auberges Crete

On the edge of the St Antonio gorges, in this so quiet and secluded place, the Drimos tavern is a nice surprise, especially after a long walk. In the middle of an exuberant nature, the owners serve a typical and local cuisine of quality, prepared with good local products. Many animals are raised on site and are part of daily life. Fruits and vegetables are fresh from the owners' garden! Taste, among others, the rice pilaf, gamopilafo, this Cretan speciality (sometimes with goat), served at weddings and parties.