Land of Words in Normandy
Recommended by Jean-Paul LABOURDETTE
Terres de Paroles is an itinerant festival that will take place in Routot in the Eure and at the abbey of Gruchet-le-Valasse. The bookshops l'Armitière in Rouen and ...
Recommended by Jean-Paul LABOURDETTE
Terres de Paroles is an itinerant festival that will take place in Routot in the Eure and at the abbey of Gruchet-le-Valasse. The bookshops l'Armitière in Rouen and ...
Recommended by Jean-Paul LABOURDETTE
Films of less than 3 minutes: that's what this original festival offers. Filmmakers from all walks of life and all countries, all genres on offer, from animated ...
Recommended by Anthony SEREX
Lyon, the city of light, has also been the city of sound for 12 years. For 4 nights and 4 days, artists from all over the world come to communicate their energy on ...
Recommended by Jean-Paul LABOURDETTE
The founder of the Cinematheque deserved an exhibition dedicated to him. This great scholar of the seventh art, respected by all, including the greatest French and ...
Recommended by Sophie TARDIEU
This Sunday, May 4, at 9:00 am, 220 dancers in makeup and costumes will come to present part of their new musical comedy at the water mirror. The show itself, called ...
Recommended by Sophie TARDIEU
It's a big first for Bordeaux! During 4 days, parades and artists' shows will take place in three emblematic places of the Girondine capital: the Palais de la ...
Recommended by Laetitia GRANGE
On the occasion of the Museum Party/Night of the Museums, many museums in the city take advantage of this event to welcome visitors in a privileged way during the ...
Recommended by Elisa VALLON
For the 5 th edition of the Great Roman Games, more than 400 ancient history lovers from all over the world will invade the arenas of Nîmes on Saturday 17 and ...
Recommended by Céline DUCHESNE
An extraordinary concept at the FRAC in Dunkirk: Bringing contemporary art lovers to listen to current music, bringing music lovers and making them aware of ...
Recommended by Gérard MARION
The first edition was a great success, here is for the 2nd year EL Rapatell. 24 companies propose you on 2 days of ambulatory shows in the heart of the city of ...
Recommended by Emma DILIGENT-ESPIET
Foie gras is the gastronomic product par excellence, but how to know and recognize a quality foie gras? This is what the farmers and duck preservers of ...
Recommended by Sophie TARDIEU
Knowledge Nights are evenings where lectures are held by specialists in the field. The first one, on the theme of "the world economy in question" will be hosted by ...
Recommended by Emmanuelle SUAREZ
"Once upon a time there was the Night of Mysteries in Mulhouse, on Saturday 17 May 2014 from 2pm to midnight! Take part in Europe's biggest treasure hunt in ...
Recommended by Xavier BONNIN
The first Well-being Meetings in Balagne will take place on 3 and 4 May 2014, in the Clos-Culombu vineyard in Lumio and its 300 m² of exhibition space devoted to ...
Recommended by Elisa VALLON
"The body from every angle" is this weekend and it's at the Temple Tile. An unmissable opportunity to discover the sublime iron and glass building. The artistic body ...
Recommended by Sophie TARDIEU
This Saturday, April 26th, the new Bordeaux stadium is organizing an open day to observe the progress of the construction site, one year before the ...
Recommended by Jean-Paul LABOURDETTE
Stunts and duels, beautiful horses and excellent actors; a well written script and a good dose of humour and even suspense. All the ingredients are gathered to make ...
Recommended by Mathieu TORRES
The 86th Niort Trade Fair will take place from 26 April to 4 May 2014 at the Niort Noron Exhibition Centre. This year the theme is the Mekong (river of treasures). ...
Recommended by Marine PREISS
Theme 2014: Let's knit our future! 4 Days where you can discover 250 Exhibitors at the Parc Expo de Colmar. Numerous Conferences, Animations, & Workshops, ...
Recommended by Yan EVEN
Sunday May 18, 2014: 11 th edition of the Gourmands Trails in Clape Vigneronne.Blade gourmande, with 5 gastronomic steps prepared by Chef Marc Schwall of Cooiers ...