The best seafood restaurants Central Bohemia

An oyster bar in Prague? It's possible! It's possible! Marennes d'Oléron, Gillardeau, Tsarskaya (from the bay of Mont Saint-Michel), la Cadoret... we find many oysters from our coasts in this chic, sober restaurant, a stone's throw from the Place de la Vieille Ville. A fine selection of caviar too, to be enjoyed with champagne glasses, also very varied. We especially appreciate their roll of lobster, delicious, and the real bouillabaisse. A beautiful address that can however quickly hurt your wallet. For amateurs ready for anything!

An original concept at the crossroads of fishmonger, bar and seaside restaurant. Chalkboards display the price of each fish or shellfish according to the day's arrivals, and the chef's inspired recipes. Make your choice and take a seat at the few communal wooden tables in the trendy, relaxed atmosphere of the place while you wait for your freshest fish to be served to you. With a small glass of wine, it's the ideal stop-off for a fish or seafood orgy.