Gourmet products local specialties and wines Gorges du Verdon

A nice little grocery store in the heart of the village offering all the best products of the region. Recently taken over, it has been redesigned and the farm products are well highlighted. Vegetables from local producers, cheeses, honeys, cookies, artisanal beers and olive oil. Everything you find here is of high quality, ideal to fill your basket before leaving the region or simply for your lunches on the go while walking in the gorges. The manager herself produces products that she sells here.

Château Rousset is one of the most prestigious vineyards in Pierrevert. Since 1820, the same family has passed on the taste of the vine and the olive tree. Today, Thomas Emery produces red wines composed of 85% Syrah, 10% Grenache and 5% Manosquin, fresh rosé wines harvested at night, as well as white wines, made from Vermentino, Grenache Blanc, Roussanne and Viognier grapes, remarkable for their citrus notes. The entire vineyard is certified organic. The oil of Château Rousset is particularly fruity and green.

The mill's renaissance began a few years ago with Bruno, who restored a hundred centuries-old olive trees and created a new impetus in the village. Another Bruno (from his first job as an olive grower) took up the reins and created a 4,000-tree organic orchard. He welcomes you to his mill, where you can discover his production workshop and store for olive oil made from local olives: the Aglandeau variety. Bruno also works with small local producers who entrust him with their olives. Local products in the store.

Gréoux-les-Bains is a town in the Alpes-de-Haute-Provence region of France. This farm, located at Domaine de Pigette, grows and prepares aromatic herbs such as thyme, rosemary, savory and oregano. The plants are grown in open fields and dried on site to preserve their aromas. You can buy these quality products directly from the producer. Senteurs des Collines also offers gîtes for those wishing to stay in the area.

This brasserie-pizzeria is also an ice cream parlour, where you can enjoy refreshing homemade ice cream on the shaded terrace. On the menu, a wide selection of pizzas and mixed salads. Since summer 2019, let yourself be tempted by a vast choice of different bruschettas. You will be warmly welcomed by the owners, Mr. and Mrs. Hrasko, who offer a continuous catering service, with pancakes and waffles for the greedy snack of young and old! A good quality-price ratio.

In this family farm, the welcome is warm. 400 hives and nearly 20 varieties of honey (lavender, thyme, savory, rosemary, pine, chestnut ...) are waiting for you for a tasting. The shop installed on the farm offers all kinds of products derived from the activity of bees. Free visits are organized during July and August, with a description of the life of the bees thanks to a glass hive allowing the observation inside, as well as the discovery of the honey extraction room.

Born from the will of about thirty farmers, craftsmen and artists of the valley of the lower Verdon, this house of country proposes many products manufactured by the people... of the Country of Riez and the surroundings (today about sixty!). You will find olive oil, jams, honeys, biscuits, pâtés, wines, goat cheeses, jewellery, knives, clothes, leather, stoneware, earthenware, santons, lavender essence... and many other good and beautiful things! Beautiful showcase of local know-how, parking is easy on its private car park.

The Maison Durandeu is a pastry shop, a family confectionery since 1857. You might as well say that it is a local monument of delicacies! All the Provençal specialities are presented there: calissons, nougat or honey crunchies, navettes, panettones, mendiants, gingerbread, homemade chocolates without forgetting the tasty and refined calissons and some traditional pastries such as the tropézienne. Succumb to the pompe à l'huile, this delicious traditional Provencal dessert or the gibassier with orange peel.

Charming chocolate factory in Gréoux-les-bains, where everything is made on site. Immerse yourself in the world of chocolate and let yourself be carried away by the flavors and scents of the establishment. You'll find all the products of their creation on site: candies, bars, hot chocolate preparations, beans for infusions... The chocolate factory also houses a tea room, where you can sample the house specialty on the terrace: the signature praline. Continue the adventure by taking part in workshops to create your own chocolate bar!

The campsite offers pitches for tents, caravans and motorhomes, as well as services such as sanitary facilities and a kitchen. Visitors can enjoy the natural beauty of the Verdon region, with its breathtaking scenery and outdoor activities. Camping Bio Verdon offers an authentic, environmentally-friendly camping experience, ideal for recharging your batteries in the heart of nature.

At the foot of the Etoile de Moustiers, succumb to a refreshing break at the Etoile Givrée. Eskimo ice cream and cones are homemade or the option of a jar if you prefer. Marion Allègre, the creator, brilliantly uses local products for classic and unusual flavors. Chocolate sorbet, blood orange or lavender honey are flavors that would make the best Italian ice cream parlors pale in comparison. Succumb to the excellent chocolate bars, with amber chocolate and tonka bean or vanilla and caramelized almonds from Valensole!

For 5 generations, the Bondil butcher shop, an institution in Moustiers, welcomes you in a traditional store where everything is made on the spot. Baptiste selects French meat with care and offers you a wide variety of sausages and other grilled meats, a paradise for barbecues. It is the perfect place for the amateurs of good products like sausages, the famous pavé du Verdon but also succulent cooked dishes or tapas.