BODEGA DON PANCHO
Good address offering Iberian cuisine and meats.Read more
LA TANTINA DE BURGOS
Former bogeda in Toulouse offering colorful cocktails and tapas.Read more
BISTROT DES HALLES
Nice tapas menu and good atmosphere in a gourmet bar in Castres.Read more
CASA MAURICIO
Bodega with an Iberian musical atmosphere where you can taste tapas, ...Read more
LA TABLE DU 57
Restaurant with terrace offering traditional Spanish market and seasonal ...Read more
CORKTECK RESTAURANT
Read moreA brand new restaurant at Pas de la Case opened this summer under the direction of Alberto Santos. A unique 3-in-1 concept on 4 floors. On the first floor, you'll find the grocery store, charcuterie, pata negra, Iberian hams, cured meats and a fine selection of Spanish wines, Rioja, Ribera del duero... On the1st floor, a shopping area for cigarettes, alcohol and other tax-free products... And the2nd and3rd are beautifully decorated dining rooms with plant walls and comfortable armchairs, serving braised meats and Spanish specialties. There's also a lovely veranda area in front of the restaurant, which seats 70 guests. Open all day from breakfast to dinner. An entrecôte at 4pm after skiing? Why not! A nice surprise to discover.
LA PLANCHA
Read moreAs soon as it opened, La Plancha signed a small revolution in the world of catering and nightlife. A wine and cocktail bar, this establishment also wanted to be resolutely attached to a quality cuisine, from the terroir to the Basque tendencies... but also to the celebration. The challenge has been met and the ultra-contemporary setting makes it one of the favourite addresses of the Tarbais. Success requires, before taking place in this atypical hangar, a hybrid of bodega with an indus spirit, think about reserving! It goes without saying that the tapas menu almost rivals that of the daring or traditional menus, there is something for everyone. Our favorite goes to blue-veined chipirons, creamy duck breast with peppers, squid flakes. The Southwest is here! Beef is the star with a 800 gram royal piece to share or a beautiful 300 gram rib steak, a quality found in burgers with bakery bread and caramelized onion stew. An original menu that reinvents itself over the seasons without ever losing its character: a must.
L'AUBERGE ESPAGNOLE
Great Spanish restaurant serving high-quality, hearty, home-cooked dishes, ...Read more
RESTAURANT GRILL ESKUALDUNA
A delicious address for lovers of grilled meat and fish in Albias.Read more