The best grocery stores Aquitaine

La Botiga of Maison Pélégris in Sarlat is both a delicatessen and a tasting place. One comes to taste the famous croustous, to share, between friends, a plate of the products which proposes the store: duck breasts, semi-cooked foie gras, rillettes, dried duck breasts with foie gras, saltings, preserves, etc. As the market takes place just in front of the store, we enjoy ourselves. The opportunity to enjoy a truffle or cep brouillade with a small glass of wine.

These different weekend stays formulas are punctuated by unforgettable events. The one dedicated to truffles opens with a welcome aperitif and a gastronomic dinner on Friday. On Saturday, after the visit of the Périgueux market, the walk continues to the truffle museum of Sorges with a lunch at the inn. The afternoon is studious: learning truffle-based recipes with the chef. Again, dinner tasting. On Sundays, a little exercise with a hike in the truffle fields and the search for the rare pearl. Come on, one more lunch... and you'll have the week to eliminate! A comparable formula exists for duck cooking. Another program is dedicated to the discovery of wines, also over a weekend, it is possible to visit (with a driver) the vineyards of Saint-Emilion or Bergerac and to taste different Grand Crus in the company of an oenologist. Finally, a 7-day training course allows you to discover with Pierre Corre a good part of his know-how, fish and pastry in addition.

It's always a pleasure to enter this beautiful boutique to (re)discover the Basque terroir. A wide selection of local products at producer prices is on offer, including Bipia and its range of preserves made from Espelette chillies, Arnabar and duck, bottles from the Cave d'Irouléguy, honeys and jams. In the fresh produce section: hams, sausages... Also high-quality Basque linen: a range of tablecloths, aprons, tea towels, bathroom linen and handmade cosmetics and soaps. Always with a warm welcome and a desire to return!

Pitoresk lives up to its name! Both a boutique and a delicatessen, it's a delight to find local crafts and products that reflect the region's identity, as well as excellent local produce from short distribution circuits: juices, spirits, cookies, jams, terrines, preserves, ready-to-heat dishes and other delicacies exclusively from the South-West. A warm welcome awaits you, and you won't want to miss out on some mouth-watering tastings. Over the past few months, Pitoresk has also become a lively venue for aperitif concerts.

The red gold or Espelette chili pepper is available here in classic recipes, as well as surprising and tasty creations such as Espelette chili jelly, Basque chutneys and a whole range of organic products. All made without colorants or preservatives. And each new recipe has its own specifications. Try our Gorritu cocktail sauce, olive oil with chilli, piperade, gazpacho and spreads. The Bipia canning factory has been a benchmark since 1997.

This boutique of spices and aromatic plants, carefully selected by a herbalist's laboratory and blended by your hostess, offers over 150 spices. You'll find a blend for every dish you want to try. Savory, pepper, salt, paprika, garlic, shallot, sweet pepper, massalé, ginger... tickle your nose. You'll also find teas, herbal teas, coffees, fruits, spices and aromatics, jams, honey, arranged rums... A range of over 1000 products from the Basque Country and around the world, from nature to your plate!

Next to the town hall and not far from the port, Le Paradis Libournais offers a wide range of wines and spirits, including whiskies and bourbons, rums and digestives. On the cellar side, you will also find digestives, champagnes and crémants, beer and many other alcohols for the aperitif. There are many references and Sandrine is the one to advise you. To offer, also think of the accessories dedicated to the world of wine: : ! As for groceries, please, the most gourmands will appreciate the beautiful selection of products from the Bordeaux region. And more so affinities! Wine salt, foie gras, Périgord truffle, Aquitaine caviar, lamprey à la bordelaise, Médoc vine shoots... There are also sauces, spreads, cooked dishes, oils and vinegars as well as some Italian products. Lovers of sweet pleasures will find their happiness among biscuits, chocolate in all its forms and various sweets. Be careful, you may leave with a full basket!

Pierre Oteiza products "breathe" the Basque Country and its unique know-how. A signature that is multiplying its presence in France with 10 boutiques, including 2 in Paris and 1 in Bordeaux, not to mention numerous partner delicatessens. In Biarritz, as in the other stores near the Gare du Midi, you'll find the full range of products, made from the famous Basque pork from Les Aldudes. These are the region's flagship cured meats. And don't leave without tasting hams, sausages, chorizos, cheeses, etc., and a gourmet basket.

Producer Annie and her husband bring the Espelette chili pepper and its by-products to life, from simple powders to a range of elaborate chili-based products. More than 20 products are available: jelly, compote, jam, powder, etc. From the cultivation of 10,000 pepper plants to the finished products proudly displayed in the boutique, it's also an opportunity to showcase the products of local producers: cheeses, beers, charcuterie, preserves, dishes...

Fabio Iaconelli's grocery store is a charming, warm and welcoming business. It sells Italian products: fresh pasta, cold meats and cheeses. But that's not all! You can also enjoy them on the spot or at home, as Fabio and Armelle prepare tasty dishes using products from their own store. You'll also find wines, world beers and arranged rums. Fabio also organizes sensory tasting workshops and themed evenings. Sunday brunch.

The Q Earth landed in Biganos this year. Opened since February, this new store was created at the initiative of a team of local producers concerned to continue to do their work in the rules of art, to maintain the quality of their product and to enable the consumer to access it directly. In the end, a colourful store in which beautiful fresh vegetables alongside breasts, candied, foie gras de duck, crémant of Bordeaux, jams, preserves and other regional specialities dénichées by passionate producers. A very pleasant shop, where the reception is warm and smiling and where you find good local products. It's a great place to shop and enjoy your shopping.

The foie gras house of Domme is one of the oldest stores in the Sarladais. It has remained in its 1960's decoration, when it was created by the Castant couple, which gives it a certain charm. It is a grocery store specialized in the products of Périgord: specialities of foie gras to be spread and pâtés with pieces, soups, cooked dishes, truffles, mushrooms, sweetnesses, aperitifs and digestives and of course wine. Sale on line.