NOMMAD'S
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The village is famous for its heritage. It also benefits from a fine table, where local products are given pride of place.
Delphine and Jérôme have traveled extensively, particularly in South America. Their restaurant offers a fusion of dishes from the four corners of the globe, such as white asparagus maki with crab mayonnaise. Périgord is not to be outdone! Barbary duck leg, cocoa crumble, roasted vegetable jus, 1000 PDT leaves... Desserts include roasted pineapple verrine & island whipped cream or tarte tatin & yuzu cream. Everything is fresh and well presented. Delphine is on hand to serve bissap, iced teas and house cocktails.
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Members' reviews on NOMMAD'S
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Le patron est professionnel et sympathique. Le restaurant est au calme.
Nous avons consommé un ceviche et les larmes du tigre. Gros coup de cœur pour les larmes qui était un plat divin!
Restaurant de qualité, pas donné mais honnête.
Je recommande vivement !
Le coup de coeur de nos vacances.
Merci à vous.