Results Cooking courses Saint Malo

ATELIER DE LA CRÊPE

Cookery classes
5/5
1 notice

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Carte de l'emplacement de l'établissement
25, quai Duguay Trouin, 35400Saint Malo, France
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02.23.17.41.07
2024
Recommended
2024

L'Atelier de la Crêpe was born under the impulse of Bertrand Larcher, owner of Breizh Café and ambassador of the Breton crepe and galette in Paris and Japan, for restaurant professionals or people in retraining. If you wish to learn how to make galettes on a bilig (electric galetière), discovery workshops of 4 hours are proposed, organized every Saturday. From the making of the dough to the crepe maker's trick, you will become an expert and will leave with a diploma and a small gift from the team.


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Members' reviews on ATELIER DE LA CRÊPE

5/5
1 reviews
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Value for money
Service
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toquemotte
Visited in december 2019
Value for money
Service
passage obligé chez les amateurs de crêpes
bel aménagement de cet ancien hall pour pouvoir profiter d'excellentes crêpes à un tarif défiant toute concurrence.
Service très aimable
Possibilité d'acheter des produits locaux
Dommage que ce ne soit ouvert qu'à midi mais nous y sommes retournés dans la semaine, rapide, bon, agréable
Passage obligatoire à st malo

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