2024
Recommended
•
2024
Address serving fresh market produce and seasonal inspiration, gastronomic cuisine.
Atypical and enchanting, you'll discover a unique place. Located in the former tramway station, it's one of Saint-Malo's finest restaurants. Luc Mobihan cooks with fresh market produce, respecting the seasons and following his inspiration. The exceptional will find its way onto your plate, as the cuisine is elevated to the level of gastronomic art. The dishes are a feat and a rare pleasure. When it comes to wine, Isabelle Mobihan will find the perfect match to enhance your meal. The perfect place to spend a magical moment.
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Members' reviews on LE SAINT-PLACIDE
4.8/5
55 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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Tout est parfait
Inoubliable
Merci beaucoup pour ce beau moment
Belles fêtes de fin d année.
Le service étais tres agréable et surtout le menu était vraiment excellent
Un grand bravo
Et en plus, les chiens sont les bienvenues
Cuisine raffinée
Service excellent
Nous recommandons