2024
Recommended
•
2024
Address offering home-made Creole cuisine and market dishes on the slate.
For a taste of island paradise in the heart of the Cité du Livre, head to France-Aimée and Olivier Chiffolleau! You'll be seduced by the place and its exposed stonework, and just as charmed by the home-style Creole cuisine, whose trademark is an explosion of flavors on the palate! On the slate, dishes change daily according to the market and chef France-Aimée's ideas. A new dining room opened in 2023, with room for 50 diners, and a bar that is gradually coming into its own.
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Members' reviews on LA PART DES ANGES
5/5
41 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in july 2023
Super accueil et plats savoureux. La deco est originale et soignée. Je recommande vivement
Visited in july 2023
Très bonne cuisine, bonne musique d'ambiance (pas forte), et patron sympa.
Visited in july 2023
Parfait ????????
Visited in july 2023
Pour une première, super pas déçu genre cool pas de chichi mais du respect cuisine simple mais très bonne
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La cuisine est excellente, de part la qualité des ingrédients et du soin qu'y apporte la seule cuisinière, à qui je dis mille fois merci. Les conseils dans le choix d'accompagnement pour les boissons s'avèrent précieux.
C'est un restaurant plus que recommandable ! Infiniment recommandable.