Petit Futé
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Results Cuisine française Etang-Sur-Arroux

Petit Futé's opinion on LES GOURMETS

Plate millesim 2022

Address in Etant-sur-Arroux offering a generous, authentic and accessible cuisine based on seasonal products

Benoit Berthoud, a young chef trained in renowned addresses, has been perpetuating the institution of Les Gourmets since 2013. His cuisine with regional accents, entirely made from seasonal products, is generous, authentic and accessible. A gastronomic side without fuss in a sober, bright and well-drawn room. The effort of selection extends to the wine list which knows how to delight without ruining. The must, the carte blanche: you set the budget and the chef concocts a surprise menu for you to match your food and wine.

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Opening time and information on LES GOURMETS

Low season: open Tuesday to Friday and Sunday for lunch; Friday and Saturday evenings. High season: Tuesday to Sunday lunchtime; Wednesday, Thursday, Saturday and Sunday evening. Menus from 23,50 € to 34 €. Terrace.

Services :

  • Accessible to people with reduced mobility

Members' reviews on LES GOURMETS

1 reviews
5/5
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
fute_57757
fute_57757
5/5
Visited in september 2019
Le navarin de homard aux légumes est vraiment un pur délice. Je recommande.

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