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Located in the heart of the city, it is a gentle combination of the rustic charm of stones and wood and the modernity of colours that form the spirit of this former 17th-century post house. Hotel and restaurant, it has a pretty dining room and a very pleasant terrace that can be chosen open or sheltered. As for food, a traditional cuisine is expressed through the menus. Between land and sea, egg casserole and salmon, fish soup, terrine or foie gras for starters, cod, game or duck fillet ravioli for the main course, the cuisine is generous. Friendly and warm atmosphere, thanks in particular to Véronique in charge of the service. As for the hotel service, calm prevails, in a pleasant setting with simple but well-kept and perfectly equipped rooms. Some offer a view of the Loire and have their own private balcony. A gourmet and relaxing stopover with very pleasant hosts for families and individuals alike.
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J'étais dans la région pour le travail, et j'ai découvert ce charmant boutique hôtel en bord de Loire. J'ai passé une merveilleuse soirée avec les propriétaires qui ont réussi à me faire sentir comme à la maison ! Un grand merci pour ce moment conviviale. Entièrement rénové, l'hôtel est décoré avec gout et une attention particulière aux détails. Les chambres et salle de bain sont spacieuses et très propres, la tarasse est très agréable et il y a un parking ce qui est un vrai + !
Je recommande sans hésiter !! :)