RUBELL
Read moreThe menu is well provided, ranging from salads to cold and hot soups, from canelons to main courses such as fricandó amb bolets, espatlla de cabrit and a whole range of grilled fish. As a dessert, homemade Catalan cream is a little wonder!
LA MANDUCA
Read moreMarket cuisine at a good price in a simple and pleasant village atmosphere, La Manduca is located in the city centre and is a bit like the canteen of the inhabitants of Monistrol de Calders.
MASIA DEL SOLÀ
Read moreThe most modern cooking techniques are used by the chefs of La Masia del Solà to extract and sublimate the classic flavours of Catalan and Mediterranean cuisine. Fresh and hand-picked ingredients, combinations from old know-how and a refined presentation are what this elegant address offers.