2024

CAN PATOI

Regional cuisine restaurant • €
5/5
• 1 review

The passion for cooking is a family affair with the Morells! And it has now been passed on for 5 generations. Lluís Morell Torra and his wife currently run Can Patoi, a Mediterranean cuisine restaurant that combines traditions and innovations that honour the regional terroir and ancient recipes. A la carte: pork feet, paella, cod with orange, beef with stewed beef... Impeccable service.

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2024

RESTAURANT MUNTANÉ

Regional cuisine restaurant • €
4/5
• 1 review

A family address appreciated by the locals. The restaurant of the eponymous hostal simmers a good traditional and monastic cuisine sublimating the products of the market that compose it. Meat and fish on the menu.

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