2024

RESTAURANT EMPORIUM

Hotel Restaurant • €€
4.8/5
• 13 reviews

This is the restaurant at the Emporium Hotel, awarded by a Michelin star. With a philosophy, priority to products of proximity and bio. Also a member of the «cuina del vent» association, of course, the menus vary depending on the season, but you can also test the pickled sardines accompanied by chickpeas, followed by a spicy duck served with apples and chicory to finish on the «Santa Clara tecla», a home dessert. A tapas space will allow you to access their know-how, in a more affordable way.

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