2024

XARCUTERIA PERE ROCA (CHARCUTERIE)

Charcuterie

Created in 1899, it is a family institution that is passed down from father to son, but keeps the family tradition intact. It is located right in the city centre and offers an amazing variety of quality pork products: cow, sheep, chicken, pork, rabbit, everything goes through it, and everything is good, as the house favours local products such as Girona beef or the Duroc breed of pork, raised in Catalonia. Enough to stock up on provisions with your eyes closed.

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