The best restaurants Mont Lubin

In the depths of its valley, this restaurant stands out for the beauty of its natural environment, the care taken in the decoration, the charm of the garden, the immediate warmth of the room dressed in wood and carved stones. To offer a "farm to fork" experience, the products come from the farmyard and the pesticide-free vegetable garden, the aquaponics greenhouse or from sourced local suppliers. Everything is homemade, even the smoked fish, with a bias for healthy dishes, bold pairings and wood-fired cooking that exudes flavor.

At the crossroads, just in front of the covered market of Mont Lubin and close to the gas station, it is THE canteen of this part of the island, the one where the whole Rodrigues of the heights rushes. A "boutik" as we say here where only fresh, good, well cooked, tasty and copious food is served: fried mines, upside down bowls, snacks and daily dishes at low prices. On Fridays, Mirella prepares the typical Rodriguan dish based on pork curry, corn, brinjal and red beans. A nice and bright room where you can sit down and/or take away.